みそこし【味噌こし】
a miso strainer
みそしる【味噌汁】
miso soup
みそづけ【味噌漬】
fish [vegetables] preserved in miso大根を味噌漬けにするpickle a radish in miso
みそに【味噌煮】
fish, meat, or vegetables cooked with miso [fermented soybean paste] as the chief seasoning
みたまさい【御霊祭】
a festive ceremony held in memory of the spirits of the dead
みたまや【御霊屋】
a mausoleum ((複 ~s, -lea))
みだしご【見出し語】
an entry (word)
みだれかご【乱れ籠】
a clothes basket
みっかてんか【三日天下】
a short-lived reign
みっかぼうず【三日坊主】
彼は三日坊主だHe can't stick to anything./He can't keep his resolutions longer than a day or two.